RESTAURANT / BAR
Masa Midtown's dining room and bar were designed for hospitality—something the Turks take seriously.
Highlighting the rich and varied flavors of her Turkish/Crimean heritage, Chef Oz's menu is authentic, original and enticing, some call it "addictive," offering a taste of tradition as well as a fresh take on recipes learned in her childhood kitchen.
Think tapas-Turkish-style.
Enjoy beer, wine, and specialty cocktails with a select assortment of small Turkish dishes.
Mezzes, Simit, Falafel, Babaganoush, Lentil Soup, Boreks, Kofte, Lahmacun, Pides, and Turkish Pastries — fresh, flavorful, and delicious.
